Waffles Recipe - buttery and delicious and use basic pantry ingredients that come together in minutes.
We make waffles or pancakes for breakfast most weekends, so I have
made a lot of waffles and pancakes over the years. Today I’m sharing my improved
recipe instead of eggs, even buttermilk gives fluffy and thick texture. These buttermilk pancakes are thick and fluffy, with delicious
flavor from the buttermilk in the batter. They are quick and easy to
make and perfect for a weekend breakfast.
BELLA Mini Snowflake Waffle maker
Ingredients
- All purpose flour - 1/2 cup
- White whole wheat flour - 1/2 cup
- Baking powder - 1 tsp
- Baking soda - 1/4 tsp
- Salt - 1/4 tsp
- Large Eggs - 2
- Milk - 1 cup
- Vanilla extract - 1tsp
Method
- Melt the butter and keep aside to cool.
- Take a bowl, whisk together the eggs, milk and vanilla extract.
- Add melted butter to it.
- Sieve the dry ingredients.
- Add together the flours, baking powder, baking soda and salt. Whisk until no lumps appear.
- Switch on the waffle maker the red light gets on.
- Once the red light off, open the waffle maker and grease with cooking spray.
- Take one scoop the pancake batter onto the griddle. Close the waffle maker and red light gets on.
- Once the red light off, open it and check it turns golden brown on both sides.
- Transfer to the plate. Kids will enjoy it.
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Unboxing waffle maker |
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Unboxing waffle maker |
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Unboxing waffle maker |
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Switch on the waffle maker, the red light gets on |
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Pour 1 scoop on waffle griddle |
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Switch on the waffle maker, the red light gets on |
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Check it on both sides |
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Check it on both sides |
I will give it a try:) thank u for sharing this recipe:)
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