Its really very easy and tasteful recipe. It goes well with Paruppu rice, Curd rice, Rasam rice. Ingredi...

Kovakkai Fry is very delicious with rice and roti. It is slightly crunchy and that is the highlight of this fry. I used sesame seed oil fo...

Do give a try and am sure you will not go in for store bought ones after trying the homemade paneer . Heat the milk and bring to a boi...

Paneer - Favorite item for Kids now-a-days. Ingredients Paneer- 250 gms ( Home made paneer ) Tomato- 2 Green Chilli- 3 Ginger...

  “Oh, God above, if heaven has a taste it must be an egg with butter and salt, and after the egg is there anything in the world lovelier ...

Briyani never completes without Dalcha . Ingredients Mutton - Only Bone pieces 4-5 Toor Dal - 1/4 cup heaped Chana Dal - 4 tbsp Big...

 Ingrediants To grind (If you want fresh masala) Coriander seeds-2 table spoons Red chillies-8 Fennel seeds-1 teaspoon Cumin...

A very famous and delicious chettinad recipe. The tough and time consuming task in this recipe is cleaning the plantain flower. All the ef...

I found the Seppankizhangu roast in most of the wedding receptions as this is being attracted by numerous food lovers.  This is one of the...

The Dindigul biryani originated from the Muslim populations, but the recipe was later modified by the Telugu speaking populations who sta...

Tamarind rice is a popular recipe and traditional south Indian Tamil recipe. Puliyodharai is also known as huḷianna in Karnataka, puḷihora...

  Ingredients Boneless Mutton-250 gms (minced) Cashewnut-4 Fennel seed-1 teaspoon Green chilli-4 Red chilli-6 Small onion-5 Ga...

One of my favourite dishes Viral meen kulambhu, i am so interested to get it because fresh fishes tastes so good when cooked, also viral ...

Karuppatti / palm jaggery paniyaram is an authentic dish prepared in southern part of India. Palm Jaggery is rich in calcium, iron and ot...

Ingredients 1 cup – Sambar onion 1/2 cup – Garlic 1 no – Tomato 5 to 6 nos – Brinjal / eggplant / kathirikkai (as shown i...